A Family Tradition Since 1974
Cedars on Brooklyn brings people together with Indian & Mediterranean flavors—bold spices, herbs, rich sauces, and grilled favorites—in Seattle’s U-District for students and families—come hungry here!
Serving Food to Building Community
Cedars was built on a simple idea: good food becomes great when it’s shared. That’s why our dining room is designed for connection—friends catching up after class, coworkers unwinding after work, families celebrating, and couples turning an ordinary night into a date night. We’re proud to be part of the University District’s rhythm—busy weekdays, energetic weekends, and the kind of community where everyone belongs at the table.
Bridging Indian & Mediterranean Traditions
Our kitchen brings together two rich culinary worlds. From creamy, spice-forward curries to grilled Mediterranean classics, our menu balances depth and freshness—warm spices, citrus, garlic, yogurt, and flame-kissed char. Whether you’re craving something hearty or something bright, there’s a plate here that hits the spot.
Made for Weeknights, Date Nights, and Gatherings
Cedars on Brooklyn is more than a dine-in restaurant—we’re also a go-to for catering in Seattle. From office lunches and campus events to birthdays and family celebrations, our catering is built for groups: reliable, crowd-pleasing, and packed with flavor. If you’ve got a gathering coming up, we’ll help you serve something people actually get excited about.
Indian and Mediterranean Favorites
Our menu includes baba ghannoj, hummus, shish taouk, and shish kababs. We also serve regional Indian dishes like vindaloo, korma, rogan josh, palak paneer, and many curries. Our butter chicken and wide selection of naan have become local favorites in Seattle.
