Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with pita bread.
The original Middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with pita bread.
A salad made up of chopped parsley leaves, tomatoes, green onions, bulgur wheat and our own dressing.
Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef. Vegetables | Beef
A medley of vegetables, herbs & spices formed into patties, lightly breaded and sautéed. Served with cilantro and tamarind chutneys.
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Vegetables | Paneer | Cauliflower & Potato | Chicken
Vine ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro and tamarind chutneys.
Tender pieces of cheese marinated with delicate spices and roasted in the Tandoor.
Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.
FISH TIKKA KABOB
Juicy pieces of fresh cod marinated with spices and roasted in the Tandoor oven. Accompanied with our special cilantro and tamarind chutneys.
BOMBAY TANDOORI CHICKEN WINGS
Spicy chicken wings roasted in the Tandoor oven. Served with tamarind and cilantro chutneys.
A selection of Grape Leaves, Vegetable Cutlet, Vegetable Samosa, Vegetable Pakora and Spinach Pie. Served with chutney.
A selection of Samosa, Chicken Pakora, Chicken Tikka and Beef Kabob. Served with cilantro and tamarind chutneys.
A selection of Vegetable Samosa, Vegetable Pakora, Paneer Pakora, Vegetable Cutlet and Grape leaves. Served with cilantro and tamarind chutneys.
Customer’s favorite: Hummus, Baba Ghannoj, Flafill, Grape Leaves and Tabboleh. Served with pita bread.
Soup & Salad
Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, mushrooms, and cucumbers. Served with your choice of either Mediterranean or Ranch dressing.
Fresh garden salad made with lettuce, tomatoes, olives, carrots, bell peppers, mushrooms, cucumbers, feta cheese and your choice of either Mediterranean or Ranch dressing.
Fresh romaine lettuce prepared with a classic Caesar dressing.
CUCUMBER MINT YOGURT SALAD
Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.
Homemade lentil soup prepared in an old Indian tradition.
MUGHLAI TOMATO SOUP
A rich curried tomato soup spiced with cumin and curry leaves.
A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon.
Freshly Baked Tandoori Breads
All of our Nans are served with cliantro and tamarind chutneys
Unleavened whole wheat bread.
Leavened bread topped with garlic.
White leavened bread.
Leavened bread stuffed with chicken, almonds and herbs.
Leavened bread stuffed with fresh onions.
Leavened bread stuffed with traditional Indian homemade cheese.
Leavened bread stuffed with seasoned spinach.
Leavened bread stuffed with mixed vegetables and herbs.
Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices.
Unleavened layered whole wheat bread.
Leavened bread stuffed with pesto.
MINT NAAN (PUDINA)
Leavened bread stuffed with fragrant mint and spices.
Leavened bread stuffed with ground beef, ginger, onions and a touch of cumin.
SPINACH & PANEER NAAN
Leavened bread stuffed with seasoned spinach and homemade Indian cheese.
Tandoori Cuisine is an ancient method of cooking. Using a clay oven called a Tandoor we cook our meats to absolute perfection. All of our Tandoori dishes are served with Basmati rice, fresh vegetables, and our famous cilantro and tamarind chutneys.
Juicy spring chicken marinated in flavorful, fresh ground spices. Served with sliced onions and lemons. (On the bone)
TANDOORI CHICKEN TIKKA
Succulent pieces of boneless chicken rubbed with Indian herbs and spices. Served with sliced onions and lemons.
CHICKEN BOTI KABAB
Tender pieces of Chicken Breast marinated with our special blend of Indian spices & yogurt
Ground beef with onions and fresh herbs.
LAMB BOTI KABAB
Tender pieces of lamb marinated with our special blend of Indian spices.
Filet of cod marinated and cooked in the Tandoor. Served with rice, vegetables, and lemon.
Fresh king salmon cooked in our special Tandoori marinade.
Jumbo prawns marinated in a special blend of spices & herbs then roasted in the Tandoor. Served with sliced onions & lemons.
An assortment of Tandoori specialties: Chicken, Lamb, Beef and Fish. Served with sliced onions and lemons.
A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumbers, tomatoes and tahini sauce. Served with pita bread
Customers favorite: Hummus, Baba Ghannoj, and Falafel. Served on a bed of lettuce with pita bread.
Strips of marinated beef sautéed with onions. Gyros are served on a bed of lettuce with hummus.
Chicken marinated in garlic, oregano, saffron & other Middle Eastern spices. Served on a bed of rice & fresh vegetables.
Tender fillet of lamb or beef kabobs marinated in a special sauce, skewered with onions and tomatoes. Served with rice and fresh vegetables.
Combination of Shish Kabob, Shish Taouk, Prawns & Grape leaves. Served on a bed of rice & fresh vegetables.
Combination of seasonal vegetables sautéed and mildly spiced. Served with Basmati rice, Grape leaves, Spinach pie, Falafel, and Bulgar wheat.
Please specify any cooking desires: Mild, Medium, Medium Hot, or Hot. All spices are American Standard. All of our Indian dishes are served with Basmati rice.
MADRAS CHILI MASALA
This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
Pureed vegetables and cheese kofta served in a butter sauce.
Fresh vegetables and paneer in a cashew nut cream sauce.
BAIGAN BHARTHA (EGGPLANT)
Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes.
Potatoes and cauliflower sautéed with onions and fresh herbs.
Creamed lentils cooked with select herbs and spices.
MUTTER MASALA (PEAS)
Fresh green peas cooked in a golden curry sauce. Aloo (potato) | Mushroom | Paneer
Chickpeas cooked over a slow fire blended with spices and tomatoes. Plain | Potato | Paneer
Okra cooked with sautéed onion, tomatoes, special herbs and spices. Plain | Chicken | Lamb
A cream based curry cooked with ginger and cilantro in a tomato sauce. Vegetables | Paneer | Chicken | Lamb | Beef | Fish | Prawns
Cream of spinach simmered with onions and spices. Aloo (Potato) | Channa | Paneer | Chicken | Lamb | Beef | Prawns
A traditional brown curry prepared with tomatoes, onions and fresh herbs. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic. Vegetables | Paneer | Lamb | Beef | Fish | Prawns
Chicken simmered in a rich and smooth butter, tomato, and cream sauce. The best in the world.
Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
A classic Mughlai dish of Basmati rice cooked with curry, raisins, cashew nuts, and saffron. Served with Raita. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
Tender pieces of meat or vegetables sautéed with Major Grey Mango Chutney and a touch of cream. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
Rich curry cooked with coconuts, ginger, garlic and our special blend of spices. Vegetables | Chicken | Lamb | Beef | Fish | Prawns
SWEET MANGO CHUTNEY OR MANGO PICKLE
CHOPPED ONIONS & CHILIES
A refreshing yogurt salad made with cucumbers, carrots and tomatoes.
Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce.
Lightly seasoned fresh vegetables.
MARBLE NUT HALVAH
A Middle Eastern delicacy made with sesame, Swiss Chocolate, roasted nuts, and honey.
A delicious Middle Eastern pastry, made of nuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices.
Traditional Indian rice pudding cooked with nuts and cardamom.
Traditional Indian ice cream made of condensed milk, fresh cream, almonds, and cardamon.
COCONUT ALMOND ICE CREAM
Specially prepared ice cream.
MANGO PISTACHIO ICE CREAM
Specially prepared ice cream.
ORIGINAL BAKED NEW YORK CHEESECAKE
The name says it all! Served with mango sauce.
Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
An ancient tea of India, made up of milk, cardamom, cloves, fennel, and sugar. Hot or Iced
Traditional lemonade with a twist of mango.
Traditional Indian drink made with homemade yogurt, milk, and rosewater.
Traditional Indian drink made with mango, homemade yogurt, milk, and rosewater.
Beer and Wine
Large selection of beer and wine from around the world
Soda, Juice, Sparkling Water
Pepsi, 7-ip, Diet Pepsi, Lemonade, Assorted Juices, Sparkling and Bottled (still) Water