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    Start Your Meal with Hand-Made Samosas
    March 6, 2016 In Cuisine History Menu Read More
    Hand-Made Samosas with two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef and Chutney on a plate.

    At Cedars, we take enormous pride in the food we serve and the ingredients we use, and we try to make as much...

    Surprise Your Valentine with a Treat from Cedars
    February 7, 2016 In Menu Read More
    A table full of six appetizing Indian & Mediterranean deserts.

    Cedars is one of the most popular Valentine’s Day destinations. Not only do we have some of the most delicious,...

    5 Reasons to Choose a Family-Owned Restaurant
    January 22, 2016 In Cedars Restaurant's Story History Menu Read More
    A large group of happy friends enjoying each other at Cedars Indian and Mediterranean Restaurant in Seattle Washington.

    Chain restaurants aren’t all bad, and sometimes if you’re in an unfamiliar city it can be nice to go somewhere...

    Where Do Our Ingredients Come From?
    December 13, 2015 In Menu Read More
    Two bowls of curry with fresh tomatoes, paneer, and lentils.

    At Cedars, we take an enormous amount of pride in sourcing our ingredients carefully to ensure that the flavors...

    Health Benefits of 5 Indian Spices at Cedars
    November 7, 2015 In Cuisine Ingredients Menu Read More
    A large bread pan with Indian and Mediterranean spices.

    Our Indian and Mediterranean dishes aren’t just delicious—they’re also packed with ingredients and spices...

    Huskies Love Catering from Cedars!
    October 10, 2015 In Catering Read More
    A full Catering Spread of Cedars Indian and Mediterranean Cuisine in Seattle Washington.

    Cedar's has been Seattle's go-to destination for signature Indian and Mediterranean dishes for forty years,...

    This Year’s Fall Drink: Cedar’s Masala Chai
    September 15, 2015 In Drinks Menu Read More
    Chai tea with ingredients of milk, cardamom, cloves, fennel, and sugar.

    Can you feel it? The seasons are changing—the days are shorter, the air crisper, and the sweaters are coming...

    Inside Cedars’ Tandoor Oven
    August 20, 2015 In Menu Read More
    A Tandoor which is a hug old time stove.

    Here at Cedar’s, we believe that, “the Tandoor is the heart of an Indian kitchen,” because if the tandoor...




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